Soyabean

From Farm to Kitchen These soybeans are sourced directly from local farms, bringing honest, earth-to-table nourishment to your home. Each grain reflects a commitment to quality that begins long before it reaches your kitchen. A Versatile Kitchen Essential Soybeans fit naturally into everyday Indian cooking — pressure-cooked into a hearty usal, tossed into salads, sprouted for snacks, or blended into soy milk. Their mild, nutty flavour pairs well with a wide range of spices and preparations. Nutrition That Supports Daily Living A complete plant-based protein source containing all nine essential amino acids, soybeans are also rich in dietary fibre, iron, calcium, and potassium. They support digestion, bone health, and balanced nutrition for vegetarians, fitness enthusiasts, and health-conscious families. Specifications Net Weight: 1000 g Shelf Life: 1 Year Food Type: Vegetarian Flavour Profile: Mild, Nutty, Natural Packaging: Stand-Up Pouch FSSAI License No.: 21525043003830 Storage/Care Store in an airtight container in a cool, dry place away from sunlight and moisture. Rinse thoroughly and soak overnight before cooking for best results. About the Entrepreneur This product is made from raw materials grown on the entrepreneur's own farm. Initially sold to local village customers, her products built a loyal following for their taste and quality. Through Mann Deshi Foundation, she received support in obtaining necessary licences and guidance on packaging and branding, helping her reach a wider market.