Lemon Adrak Chilli pickle (Nimbu Adrak Mirch ka Achar) isa tangy, spicy, and zesty North Indian condiment made by marinating cut lemons, sliced ginger, and green chillies in lemon juice and spices
Read MoreLemon Adrak Chilli pickle (Nimbu Adrak Mirch ka Achar) isa tangy, spicy, and zesty North Indian condiment made by marinating cut lemons, sliced ginger, and green chillies in lemon juice and spices
Read More| Country of origin | India |
|---|---|
| Brand | Bundeli jayka |
| Net Quantity | 1 kilogram |
| Product Dimensions | 10L x 10W x 18H cm |
| Manufacturer or packer name | AMJHARA FARMER PRODUCER COMPANY LIMITED |
Lemon Adrak Chilli pickle (Nimbu Adrak Mirch ka Achar) isa tangy, spicy, and zesty North Indian condiment made by marinating cut lemons, sliced ginger, and green chillies in lemon juice and spices. It is often oil-free, utilizing salt and lemon juice to preserve the mixture through sun-drying, resulting in a healthy, digestive, and intense flavor profile.
| Country of origin | India |
|---|---|
| Shelf Life | 12 month |
| Brand | Bundeli jayka |
| Net Quantity | 1 kilogram |
| Additive info | Ingredients: Lemon, Green Chilli, Ginger, Iodised Salt, Mustard Oil, Mustard Seeds, Cumin, Chilli Powder, Fenugreek, Turmeric, Nigella, Curum, Asafoetida, Spices and Condiments, |
| Batch number | 002-2026 |
| Expiry Date | 12 month |
| Weight | 1000 g |
| Package Dimension | 10L x 10W x 18H cm |
| Product Dimensions | 10L x 10W x 18H cm |
| Food type | veg |
| Manufacturer or packer name | AMJHARA FARMER PRODUCER COMPANY LIMITED |
| Manufacturer or packer address | Gandhi Nagar |
| Ingredients | Ingredients: Lemon, Green Chilli, Ginger, Iodised Salt, Mustard Oil, Mustard Seeds, Cumin, Chilli Powder, Fenugreek, Turmeric, Nigella, Curum, Asafoetida, Spices and Condiments, |
| Nutritional information | Energy: 176 - 330 kcal Fat: 10g - 32g Carbohydrates: 1.4g - 14g Protein: 2g - 4.2g Fiber 1-2 g |
| Instructions | emon adrak chilli pickle is a tangy, spicy, and savory condiment, best served with meals to enhance flavor. It pairs well with parathas, rice, pulao, and curry. To use, serve 1-2 teaspoons alongside meals, ensuring to shake or stir the jar first to distribute the lemon juice and oils, which enhances flavor over time. |
| Storage conditions | Well Condition |
| contact details consumer care | AMJHARA FARMER PRODUCER COMPANY LIMITED, [email protected] |