Karela (Bittergaurd) Pickle

Country of origin

India

Brand

Bundeli Jayka

Net Quantity

500 gram

Product Dimensions

8L x 8W x 13H cm

Manufacturer or packer name

AMJHARA FARMER PRODUCER COMPANY LIMITED

About Product

Karela pickle (bitter gourd pickle) is a tangy, spicy, and savory Indian condiment that transforms bitter gourd into an irresistible, flavorful side dish. It is made by curing, sun-drying, or shallow-frying bitter gourd slices, then marinating them in mustard oil, vinegar, and aromatic spices like mustard seeds, fenugreek, and turmeric.

Product details

Country of origin	India
Shelf Life	12 month
Brand	Bundeli Jayka
Net Quantity	500 gram
Additive info	Karela (bitter gourd) pickle is a traditional Indian condiment known for balancing the natural bitterness of the gourd with tangy, spicy, and savory additives. Key additives commonly used include mustard oil, preservatives like vinegar or lime juice, and spices such as fenugreek and mustard seeds, often focusing on natural preservation
Included items	Ingredients: Contains bitter gourd, mustard oil, salt, spices (turmeric, red chilli, fenugreek, hing), and often lime juice.
Batch number	003-2026
Expiry Date	12 month
Weight	500 g
Package Dimension	8L x 8W x 13H cm
Product Dimensions	8L x 8W x 13H cm
Food type	veg
Manufacturer or packer name	AMJHARA FARMER PRODUCER COMPANY LIMITED
Manufacturer or packer address	Gandhi Nagar
Ingredients	Ingredients: Contains bitter gourd, mustard oil, salt, spices (turmeric, red chilli, fenugreek, hing), and often lime juice.
Nutritional information	Ingredients: Contains bitter gourd, mustard oil, salt, spices (turmeric, red chilli, fenugreek, hing), and often lime juice. High Fat/Oil: Many commercially available brands, such as (Open Food Facts), can have high oil content, bringing fat levels to over 20g per 100g. Health Benefits: Known for aiding blood sugar management and boosting digestion due to bitter gourd's natural properties. Storage: Due to high salt and oil content, pickles can last long; however, check specific jar instructions.
Instructions	Karela pickle (Bitter Gourd Pickle) is a tangy, spicy, and slightly bitter condiment used to enhance the flavor of Indian meals. It is particularly popular as a side dish to balance out daily meals, often served with items like dal-rice, parathas, or khichdi.
Storage conditions	Weel Storage condition as per guideline
contact details consumer care	AMJHARA FARMER PRODUCER COMPANY LIMITED, [email protected]