Devi Foods Kandi Karampodi is a delicious and nutritious South Indian spice powder made fromtoor dal, red mirchi, mixed spices, groundnut oil, and iodized salt. This flavorful powder is a staple in many South Indian households and is used to add a spicy kick to a variety of dishes.

Toor dal is a type of pigeon pea that is high in protein and fiber. Red mirchi is a type of chili pepper that adds a spicy kick to the powder. Mixed spices include cumin, coriander, and turmeric, which give the powder its unique flavor. Groundnut oil is used to give the powder a smooth texture. Iodized salt is added to prevent goiter.

Devi Foods Kandi Karampodi is a versatile spice powder that can be used in a variety of dishes. It is commonly used to add spice to rice, lentils, and vegetables. It can also be used to make chutneys and pickles.

This spice powder is sure to add a delicious and nutritious touch to your meals. Order your Devi Foods Kandi Karampodi today!

Benefits of Devi Foods Kandi Karampodi:

• Made with 100% natural ingredients
• No preservatives or added colors
• High in protein and fiber
• Versatile spice powder that can be used in a variety of dishes
• Adds a delicious and nutritious touch to your meals