Moong Dal 250 Gram

Nutritious Everyday Pulse: Moong Dal is made from split and dehusked green gram, offering a wholesome ingredient that is widely enjoyed as part of everyday Indian meals.
Mild Flavour & Soft Texture:

Country of origin	India
Net Quantity	250 gram
Manufacturer or packer name	Graminbhumi Agro Farmers Producer Company Limited

Nutritious Everyday Pulse: Moong Dal is made from split and dehusked green gram, offering a wholesome ingredient that is widely enjoyed as part of everyday Indian meals.
Mild Flavour & Soft Texture: It has a naturally mild taste and smooth, soft texture when cooked, making it easy to combine with a variety of spices and ingredients.
Quick & Versatile to Cook: Moong Dal cooks relatively quickly and can be used to prepare dals, soups, khichdi, cheela, and a variety of traditional snacks and dishes.
Source of Plant Protein: Naturally provides plant-based protein and other nutrients, making it a versatile addition to a varied and balanced diet.

Country of origin	India
Common name	Moong Dal
Net Quantity	250 gram
Package Dimension	25L x 16W x 12H cm
Manufacturer or packer name	Graminbhumi Agro Farmers Producer Company Limited
Manufacturer or packer address	C/O KAUSTAV SOVAN PRADHAN,,Kalindi
Manufacturing Date	Refer To Labek
contact details consumer care	Graminbhumi Agro Farmers Producer Company Limited, [email protected]