Baya India Homemade Aam ka Sukha Bharwa Achar | Dry Mango Pickle | Less Mustard Oil | Traditional Recipe | Spicy & Tangy | No Chemical & No Preservatives | Stuffed Dry Mango Pickle

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Country of origin	India
Unit Count	250 gram, 350 gram, 700 gram
Brand	BAYA INDIA
Net Quantity	250 gram
Manufacturer or packer name	BAYA INDIA INDUSTRIES PRIVATE LIMITED

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Bring home the nostalgic taste of India with Baya India Homemade Aam ka Sukha Achar (Dry Mango Pickle). Made from carefully selected raw mango slices, sun-dried to lock in their natural tang, and blended with traditional Indian spices, this pickle delivers an irresistible balance of spicy and tangy flavors. Crafted in small batches using a time-tested homemade recipe, our Sukha Aam ka Achar is prepared with mustard oil and natural spices—without preservatives, artificial colors, or vinegar. This makes it a pure, wholesome, and authentic addition to your dining table. Perfect with parathas, dal-chawal, khichdi, or snacks, this dry mango pickle is a staple that brings back the flavors of grandma’s kitchen. 👉 Baya Daily Achar – Homemade Goodness, Packed Fresh in Every Jar.

Country of origin	India
Unit Count	250 gram, 350 gram, 700 gram
Brand	BAYA INDIA
Common name	Baya India Homemade Aam ka Sukha Bharwa Achar \| Dry Mango Pickle \| Less Mustard Oil \| Traditional Recipe \| Spicy & Tangy \| No Chemical & No Preservatives \| Stuffed dry mango pickle \| 250g
Net Quantity	250 gram
Additive info	use dry spoon
Expiry Date	Best Before 12 Months
Weight	350 g
Package Dimension	13L x 9W x 9H cm
Food type	veg
Manufacturer or packer name	BAYA INDIA INDUSTRIES PRIVATE LIMITED
Manufacturer or packer address	304, Rohit Tower , CP-1 Viraj Khand , Gomti Nagar ,Lucknow
Manufacturing Date	Refer To Label
Ingredients	Mango,Red Chili Powder, Turmeric, Fennel Seeds, Fenugreek, Mustard Seeds, Asafoetida, Salt, Indian Spices
Nutritional information	Protein: 3.29g , Fat: 21.77g ,Salt as Sodium Chloride: 12.95 ,Total Soluble Solids: 7.4, Acidity: 1.5 %, Total Ash: 4.74 ,Moisture: 49.47 %
Instructions	Baya India Aam Ka Bharwa Pickle Open the jar carefully before first use. Stir the pickle gently with a clean, dry spoon before serving. Enjoy with parathas, roti, dal-chawal, khichdi, poori, curd rice, or any Indian meal. Always use a clean and dry spoon to preserve freshness and maintain quality. Keep the jar tightly closed after every use. Store in a cool, dry place, away from direct sunlight. Refrigerate after opening if desired to retain freshness for a longer time. Consume within the Best Before period mentioned on the pack. Storage Tip Keep the pickle covered with its natural mustard oil to preserve its authentic homemade flavor, freshness, and quality.
contact details consumer care	BAYA INDIA INDUSTRIES PRIVATE LIMITED, [email protected]