Savourit Bay Leaf (Pack of 1)

Meghalaya Collectives' Bay Leaf is sourced from the natural, pristine forests of Meghalaya, India, specifically from the Khasi, Jaintia, and Garo regions. Locally known as 'Sla-Tympew', these bay leaves are harvested from trees known for their distinctive aroma and flavor, widely used to enhance savory dishes, soups, stews, and sauces. The product boasts 100% naturally sourced leaves, handpicked and sun-dried to preserve their essential oils and quality. The bay leaves impart a warm, woody aroma and a subtle, slightly bitter taste, elevating culinary experiences. Health benefits include rich antioxidants, low sugar content, and digestive aid without any age consumption restrictions, making them suitable for all. The unique selling proposition is the authentic regional sourcing from Meghalaya, promising purity, tradition, and distinctive flavor directly from the northeast of India.