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68f32fb94bc2d0bdba94520cNsc Green Amaranthus (chaulai Saag) Co-2 Variety, 50 Gram T/l Seed

he CO-2 variety of green amaranth (Amaranthus tricolor) is an erect, moderately branching leafy vegetable developed and released by Tamil Nadu Agricultural University (TNAU), Coimbatore, in 1976 through selection from a local type.

Key Characteristics & Description

·Botanical Species: Amaranthus tricolor (commonly known as Thandu Keerai).

·Plant Growth & Habit: Erect and moderately branching plants with green, succulent stems and green leaves.

·Fiber Content: Low fiber profile, making the cooked greens tender and palatable.

·Maturity & Flowering: Suited particularly for early harvest; takes about 42 days for flowering and roughly 80 days for seed maturity.

·Yield: Typically ranges from 10 to 11 tonnes per hectare (approx. 10.75 t/ha).

⚠️ Caution:

DO NOT USE FOR FOOD, FEED, OR OIL PURPOSE.Seeds are for sowing purposes only.VPC (S) SEC-BAD (TS)

MS-_XIALSHOY
INR45In Stock
NSC

Nsc Green Amaranthus (chaulai Saag) Co-2 Variety, 50 Gram T/l Seed

he CO-2 variety of green amaranth (Amaranthus tricolor) is an erect, moderately branching leafy vegetable developed and released by Tamil Nadu Agricultural University (TNAU), Coimbatore, in 1976 through selection from a local type.

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Key Attributes

Country of originIndia
BrandNSC
Net Quantity1 packet
Product Dimensions55L x 33W x 7H cm
Manufacturer or packer nameNSC-Madhubani
View full attributes

he CO-2 variety of green amaranth (Amaranthus tricolor) is an erect, moderately branching leafy vegetable developed and released by Tamil Nadu Agricultural University (TNAU), Coimbatore, in 1976 through selection from a local type.

Key Characteristics & Description

·Botanical Species: Amaranthus tricolor (commonly known as Thandu Keerai).

·Plant Growth & Habit: Erect and moderately branching plants with green, succulent stems and green leaves.

·Fiber Content: Low fiber profile, making the cooked greens tender and palatable.

·Maturity & Flowering: Suited particularly for early harvest; takes about 42 days for flowering and roughly 80 days for seed maturity.

·Yield: Typically ranges from 10 to 11 tonnes per hectare (approx. 10.75 t/ha).

⚠️ Caution:

DO NOT USE FOR FOOD, FEED, OR OIL PURPOSE.Seeds are for sowing purposes only.VPC (S) SEC-BAD (TS)

Country of originIndia
BrandNSC
Seed Treatment/ Coatings
Minimum Germination70
Seed VarietyCO-2
Common nameHara Saag(chaulai Saag)
Net Quantity1 packet
Batch number02-049-11-TLR19-01
Expiry Date09-04-2027
Weight6000 g
Package Dimension17.5L x 11.5W x 1H cm
Product Dimensions55L x 33W x 7H cm
Manufacturer or packer nameNSC-Madhubani
Manufacturer or packer addressBeside District Municipal Corporation Office, Old LIC Campus, Khadi Bhandar, Madhubani Pin-847211
Manufacturing Date08-2026
contact details consumer careNSC-Madhubani, [email protected]