Baya India Kacchi Haldi Ka Achar | Turmeric Pickle | Homemade Pickle in Mustard Oil | Sun-dried | No Added Colours or Flavours | 250g

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Bring the authentic taste of traditional Indian pickling to your table with this Turmeric Pickle (Kacchi Haldi Ka Achar), crafted using premium sun-dried ingredients and pure mustard oil. Made with fresh raw turmeric, this spicy and tangy...

Country of origin	India
Net Quantity	250 gram
Manufacturer or packer name	BAYA INDIA INDUSTRIES PRIVATE LIMITED

Bring the authentic taste of traditional Indian pickling to your table with this Turmeric Pickle (Kacchi Haldi Ka Achar), crafted using premium sun-dried ingredients and pure mustard oil. Made with fresh raw turmeric, this spicy and tangy masala achar is completely free from preservatives, added colours, and artificial flavours, making it a wholesome and natural condiment for everyday meals. The bold, earthy flavour of kacchi haldi pairs beautifully with parathas, rotis, dal, rice, and khichdi, elevating even the simplest of meals. Rich in natural antioxidants and known for its immunity-boosting properties, this pickle is as nourishing as it is delicious. The use of mustard oil lends it a sharp, pungent depth that is characteristic of authentic Indian achars. Whether you are a pickle enthusiast or simply looking to add a burst of flavour and goodness to your daily diet, this turmeric pickle is a must-have in your kitchen.

Country of origin	India
Net Quantity	250 gram
Additive info	Always use a clean and dry spoon. Keep the lid tightly closed after every use. Ensure the pickle remains covered with oil for longer freshness. Refrigeration is optional after opening but helps preserve freshness.
Expiry Date	Best Before 12 Months
Package Dimension	10.5L x 10.5W x 10.5H cm
Food type	veg
Manufacturer or packer name	BAYA INDIA INDUSTRIES PRIVATE LIMITED
Manufacturer or packer address	304, Rohit Tower , CP-1 Viraj Khand , Gomti Nagar ,Lucknow
Ingredients	Fresh turmeric, fresh Ginger, dry red chilli, black salt, pink salt, mustard oil, apple cider vinegar, asafoetida
Nutritional information	Energy: 120–180 kcal Protein: 1–3 g Carbohydrates: 8–15 g Total Fat: 8–14 g Dietary Fibre: 2–4 g Total Sugars: 1–4 g Sodium: Depends on the quantity of black salt and pink salt used
Instructions	Ready to eat – no cooking required. Serve as a side with roti, paratha, dal-rice, poori, or khichdi. Always use a clean and dry spoon while serving. Close the jar tightly after every use. Store in a cool, dry place away from direct sunlight. Refrigerate after opening for better freshness. Avoid introducing moisture into the jar. Consume within the shelf life mentioned on the product packaging.
contact details consumer care	BAYA INDIA INDUSTRIES PRIVATE LIMITED, [email protected]