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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystorehttps://www.mystore.in
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
Traditional Homemade Style – Ready-to-fry raw potato chips prepared using carefully selected potatoes and traditional sun-drying methods for authentic homemade taste.
Quick & Easy Preparation – Simply deep fry or air fry for a few minutes to enjoy crispy, crunchy potato chips anytime at home.
Perfect for Fasting & Vrat – Suitable for fasting occasions and festive meals, making it a delicious snack option during vrat and religious observances.
Tea-Time & Family Snack – Enjoy as a crunchy tea-time companion, evening snack, party appetizer, or side dish with meals.
Sun-Dried for Better Texture – Naturally sun-dried potato slices help deliver a light, crispy texture and satisfying crunch after frying.
Versatile Cooking Options – Can be prepared in an air fryer or traditional frying pan according to your preference.
Traditional Homemade Style – Ready-to-fry raw potato chips prepared using carefully selected potatoes and traditional sun-drying methods for authentic homemade taste.
Traditional Homemade Style – Ready-to-fry raw potato chips prepared using carefully selected potatoes and traditional sun-drying methods for authentic homemade taste.
Quick & Easy Preparation – Simply deep fry or air fry for a few minutes to enjoy crispy, crunchy potato chips anytime at home.
Perfect for Fasting & Vrat – Suitable for fasting occasions and festive meals, making it a delicious snack option during vrat and religious observances.
Tea-Time & Family Snack – Enjoy as a crunchy tea-time companion, evening snack, party appetizer, or side dish with meals.
Sun-Dried for Better Texture – Naturally sun-dried potato slices help deliver a light, crispy texture and satisfying crunch after frying.
Versatile Cooking Options – Can be prepared in an air fryer or traditional frying pan according to your preference.
Country of origin
India
Net Quantity
350 gram
Additive info
Add the dry potato chips carefully to the hot oil.
Energy: 330–370 kcal
Carbohydrates: 75–82 g
Protein: 5–7 g
Total Fat: 0.5–2 g
Dietary Fiber: 3–5 g
Total Sugars: 1–3 g
Sodium: Depends on added salt
Instructions
Heat sufficient cooking oil in a deep pan on medium heat.
Add the dry potato chips carefully to the hot oil.
Fry until the chips become crisp and lightly golden.
Remove from oil and drain excess oil.
Allow to cool for a few minutes before serving.
Enjoy as a crispy snack with tea, chutney, or your favorite dip.
Store the remaining uncooked chips in an airtight container in a cool, dry place.
Keep away from moisture and direct sunlight.