Ambadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
Read MoreAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
Read MoreAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.