Sweet Diamond Biscuits (shankarpali)

A Festive Family Recipe This shankarpali comes from a family hotel's traditional recipe, originally prepared for Diwali celebrations and now enjoyed as a year-round treat by popular demand. Freshly Made Every Day Prepared in pure oil and made fresh daily, this shankarpali reflects consistent quality and a homemade taste that customers have come to rely on. Perfect for Tea-Time and Celebrations This shankarpali pairs well with tea or coffee as an everyday snack, and also makes a lovely addition to festive spreads and family gatherings. Specifications Net Weight: 250 g Shelf Life: 1 Year Food Type: Vegetarian Ingredients: Wheat Flour, Sugar Packaging: Standup Pouch FSSAI License Number: 2152025001815 Storage/Care Keep the shankarpali in an airtight container after opening to preserve its crunch and freshness. About the Entrepreneur Her family has run a hotel business for many years, where her husband used to prepare a variety of Diwali snacks. Initially available only during festive seasons, these items saw continuous customer demand for year-round availability, leading the family to begin preparing and selling them throughout the year. Previously known under her husband's name, the hotel gained a professional identity through the Mann Deshi Foundation's support, and their products are now sold under the brand name "Ramane Foods," with valuable assistance provided for licensing, packaging, branding, and marketing.