Pure Sodium Citrate Anhydrous Powder – 500 gm

🔍 Key Product Attributes

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  Acidity Regulation: Helps regulate acidity and maintain controlled pH levels in suitable food and beverage formulations.
  Buffering Support: Provides buffering functionality that can help formulators maintain desired acidity levels during processing and storage.
  Emulsification Support: Particularly useful in selected processed food applications where emulsifying and texture support are required.
  Beverage Friendly: Suitable for selected beverage and powdered drink formulations where acidity balance and formulation consistency matter.
  Versatile Ingredient: Can be incorporated into a broad range of food, beverage, dairy, and processed-food formulations.
  Reliable Formulation: A practical ingredient for manufacturers seeking consistent performance in controlled food and beverage formulations. 
  
  

🌿 Benefits

• ✅Processed Cheese & Dairy: Used in selected processed cheese and dairy formulations to support emulsification, texture, and controlled acidity.
  
  




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  ✅Beverages & Drink Mixes: Suitable for selected beverages, powdered drink mixes, and formulation requiring controlled acidity and buffering.
  
  


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  ✅Confectionery: Can be incorporated into selected confectionery formulations where acidity balance and consistent product characteristics are desired.
  
  


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  ✅Sauces & Dressings: Useful in suitable sauces, dressings, condiments, and savory formulations where controlled acidity is important.
  
  


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  ✅Powdered Food Products: Suitable for instant mixes, seasoning blends, powdered preparations, and other dry food formulations.
  
  


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  ✅Food Manufacturing: A versatile ingredient for commercial food processing and formulation applications requiring dependable acidity and buffering control.