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66b9f11442b1920032f3424cSafed Matar / White Peas

Safed Matar (White Peas) - Bajrang Krishi Sathi

Product Description: Safed Matar, commonly known as White Peas, is a versatile and nutritious legume cherished in various Indian cuisines. Sourced directly from the dedicated farmers of Bajrang Kisan Udpadak Sangthan Sahkari Samiti Limited, our White Peas are of premium quality, ensuring the freshest and most wholesome product reaches your kitchen. These peas are perfect for preparing traditional dishes like ragda, curries, and chaat, offering a rich source of protein and essential nutrients.

Key Features:

  • Farm-Fresh Quality: Directly sourced from the trusted farmers of Bajrang Kisan Udpadak Sangthan Sahkari Samiti Limited.
  • Rich in Protein: An excellent plant-based protein source for a healthy diet.
  • Nutrient-Dense: Packed with essential vitamins, minerals, and dietary fiber.
  • Versatile Ingredient: Ideal for a variety of traditional and contemporary dishes.
  • Naturally Gluten-Free: Suitable for gluten-intolerant and health-conscious consumers.

Packaging: Available in secure, air-tight packaging to maintain freshness and nutritional value.

Usage Tips:

  • Soak the peas overnight before cooking to enhance texture and flavor.
  • Perfect for making ragda, curries, soups, and other Indian delicacies.

Shelf Life: Best before 12 months from the date of packaging.

MS-QIT44AOVB
INR52In Stock
Bajrang Krishi Sathi

Safed Matar (White Peas) - Bajrang Krishi Sathi

Product Description: Safed Matar, commonly known as White Peas, is a versatile and nutritious legume cherished in various Indian cuisines. Sourced direct...

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Key Attributes

Country of originIndia
BrandBajrang Krishi Sathi
Net Quantity500 gram
Product Dimensions15L x 8W x 15H cm
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Safed Matar (White Peas) - Bajrang Krishi Sathi

Product Description: Safed Matar, commonly known as White Peas, is a versatile and nutritious legume cherished in various Indian cuisines. Sourced directly from the dedicated farmers of Bajrang Kisan Udpadak Sangthan Sahkari Samiti Limited, our White Peas are of premium quality, ensuring the freshest and most wholesome product reaches your kitchen. These peas are perfect for preparing traditional dishes like ragda, curries, and chaat, offering a rich source of protein and essential nutrients.

Key Features:

  • Farm-Fresh Quality: Directly sourced from the trusted farmers of Bajrang Kisan Udpadak Sangthan Sahkari Samiti Limited.
  • Rich in Protein: An excellent plant-based protein source for a healthy diet.
  • Nutrient-Dense: Packed with essential vitamins, minerals, and dietary fiber.
  • Versatile Ingredient: Ideal for a variety of traditional and contemporary dishes.
  • Naturally Gluten-Free: Suitable for gluten-intolerant and health-conscious consumers.

Packaging: Available in secure, air-tight packaging to maintain freshness and nutritional value.

Usage Tips:

  • Soak the peas overnight before cooking to enhance texture and flavor.
  • Perfect for making ragda, curries, soups, and other Indian delicacies.

Shelf Life: Best before 12 months from the date of packaging.

Country of originIndia
BrandBajrang Krishi Sathi
Net Quantity500 gram
Additive infoAdditives Information No Added Preservatives: Our Toor Safed Matar is 100% natural, free from any artificial preservatives. No Artificial Colours: We ensure that our White Peas retain their natural colour without any artificial additives. No Added Flavours: Enjoy the authentic taste of pure, farm-fresh White Peas without any added flavours. Gluten-Free: Naturally free from gluten, suitable for those with gluten sensitivities. Non-GMO: Our White Peas are non-genetically modified, ensuring a pure and wholesome product.
Batch number1
Expiry DateBest before 12 months from the date of packaging.
Package Dimension15L x 8W x 15H cm
Product Dimensions15L x 8W x 15H cm
Food typeveg
Nutritional informationHere's a sample nutritional information table for Toor Safed Matar (White Peas): --- ### **Nutritional Information (per 100g serving)** | **Nutrient** | **Amount** | |----------------------------|---------------| | **Energy** | 341 kcal | | **Protein** | 22.9 g | | **Carbohydrates** | 60.0 g | | **Dietary Fiber** | 15.0 g | | **Sugars** | 2.0 g | | **Fat** | 1.5 g | | **Saturated Fat** | 0.3 g | | **Monounsaturated Fat** | 0.4 g | | **Polyunsaturated Fat** | 0.8 g | | **Cholesterol** | 0 mg | | **Sodium** | 13 mg | | **Potassium** | 1150 mg | | **Calcium** | 50 mg | | **Iron** | 6.0 mg | | **Magnesium** | 170 mg | | **Phosphorus** | 330 mg | | **Vitamin A** | 20 IU | | **Vitamin C** | 2.5 mg |
InstructionsCooking Instructions Soaking: Rinse the White Peas thoroughly under running water. Soak them in a bowl of water for 6-8 hours or overnight. This helps to soften the peas and reduce cooking time. Cooking: Drain the soaked peas and rinse them again. In a pressure cooker or pot, add the soaked peas and enough water to cover them. Add a pinch of salt, if desired, to enhance flavor. Cook the peas for 20-25 minutes in a pressure cooker (or 40-45 minutes in a pot) until they are soft and tender. If using a pressure cooker, cook on medium heat for 3-4 whistles. Serving Suggestions: Ragda: Mash the cooked peas lightly and mix them with spices to make a flavorful base for ragda patties. Curries: Add the cooked peas to tomato-based gravies or coconut milk for a rich and nutritious curry. Chaat: Combine with chopped onions, tomatoes, chutneys, and spices to make a delicious and tangy chaat. Soups: Blend the cooked peas into soups or stews for added protein and texture. Storage: Store any leftover cooked peas in an airtight container in the refrigerator. Use within 2-3 days. Dry White Peas should be stored in a cool, dry place in an airtight container to maintain freshness.
contact details consumer careBajrang Kisan Udpadak Sangthan Sahkari Samiti Limited, [email protected]