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Pusa Bhindi-5 is a high-yielding okra variety released by the ICAR-Indian Agricultural Research Institute in 2016. It is famous for its strong resistance to the Yellow Vein Mosaic Virus and produces tender, dark green, medium-length pods.
Pod and Plant Features-Color and Shape: Attractive dark green color with 5 clear ridges. Size: Medium-length pods measuring about 10 to 12 cm. Quality: Tender texture with very few fibers when harvested on time. Maturity: Early maturing; first harvest starts around 30 to 35 days after sowing. [
Growth and Yield-Yield: High crop output averaging around 18.0 tonnes per hectare during the Kharif season. Disease Resistance: Strong field resistance to Bhendi Yellow Vein Mosaic Virus (YVMV). Season: Best grown in Kharif (rainy) and spring-summer seasons
Pusa Bhindi-5 is a high-yielding okra variety released by the ICAR-Indian Agricultural Research Institute in 2016. It is famous for its strong resistance to the Yellow Vein Mosaic Virus and produces tender, dark green, medium-length pods....
Pusa Bhindi-5 is a high-yielding okra variety released by the ICAR-Indian Agricultural Research Institute in 2016. It is famous for its strong resistance to the Yellow Vein Mosaic Virus and produces tender, dark green, medium-length pods.
Pod and Plant Features-Color and Shape: Attractive dark green color with 5 clear ridges. Size: Medium-length pods measuring about 10 to 12 cm. Quality: Tender texture with very few fibers when harvested on time. Maturity: Early maturing; first harvest starts around 30 to 35 days after sowing. [
Growth and Yield-Yield: High crop output averaging around 18.0 tonnes per hectare during the Kharif season. Disease Resistance: Strong field resistance to Bhendi Yellow Vein Mosaic Virus (YVMV). Season: Best grown in Kharif (rainy) and spring-summer seasons