Contact Us
Appliances
Agri Inputs
Auto Components & Accessories
Beauty & Personal Care
Electronics
Fashion
Grocery
Gift Cards
Home & kitchen
Health & Wellness
Vehicles & Automotives
Books & Stationary
Pet Care
Toys & Games
They ...
Support
Language
Our apps
Popular Categories
Support
Language
Our apps
Akharot
Veg
They are packed with nutrients, including:
- Omega-3 fatty acids: Considered "brain food" for their high levels of omega-3s
- Antioxidants: May decrease inflammation and promote a healthy gut
- Essential fats: Cholesterol free and contain polyunsaturated fats
- Vitamins and minerals: Including copper, folic acid, phosphorus, vitamin B6, and manganese.
- Walnuts can be eaten raw, roasted, or crushed:
- Raw: Can be removed from the shell without a machine
- Roasted: Can be added to trail mix or stir-fries
| Country of origin | India |
|---|---|
| Net Quantity | 50 piece |
| Additive info | Generally speaking, walnut contains green husk, shell, septum and kernel (Ni et al., 2022) (Fig. 2). Except walnut kernel, the other parts are usually considered as walnut by-products. Green husk and shell account for about 60∼70% of fresh walnut weight, which are considered as the main walnut by-products. |
| Food type | veg |
| Nutritional information | Akhrot consists of a high level of vitamins B and E. It helps to improve your skin. If you eat Akhrot every morning, it will enhance your skin health. Plus, this nut carries antioxidants such as catechin, ellagic acid, phytic acid, and melatonin. |
| Instructions | Soaking overnight and consuming them in the morning is the best way to consume Akhrot. Take 2-4 pieces of walnuts and soak them in water overnight. Consume them first thing in the morning. Consuming soaked akhrot benefits by reducing bad cholesterol in the body. |
| contact details consumer care | MANIKARAN FARMER PRODUCER COMPANY LIMITED, [email protected] |
