Koozh Vathal and Vathal are traditional South Indian sun-dried vegetable and lentil-based products that are used to enhance the flavor and texture of various dishes. These crispy and flavorful vathals are made from a combination of ingredients like rice, lentils, and vegetables, and are carefully sun-dried to preserve their taste. Koozh Vathal, a traditional South Indian snack, is a delightful treat that tantalizes the taste buds. These crispy, spiral-shaped murukku are made from a blend of rice flour, urad dal flour, and aromatic spices like cumin, chilli powder, and asafoetida. Koozh Vathal's unique shape and texture make them perfect for dipping into chutneys or relishing on their own. Packed with flavour, these savoury snacks are a beloved accompaniment to tea or coffee. Whether enjoyed during festivals or as an evening snack, Koozh Vathal offers a delightful fusion of crunchiness and spice that will leave you craving for more. Indulge in the authentic taste of South Indian cuisine with every bite.