Agrahara Sambar Podi is a traditional South Indian spice blend that is used to prepare delicious and aromatic sambar. This podi is made with a unique combination of roasted spices including coriander, cumin, fenugreek, and red chilies. Agrahara Sambar Podi is a classic South Indian spice blend that adds an authentic flavour to sambar, a lentil-based vegetable stew. This aromatic podi (powder) is meticulously crafted using a harmonious blend of roasted lentils, dried red chillies, coriander seeds, fenugreek seeds, and other fragrant spices. With its balanced heat and depth of flavour, it transforms a simple sambar into a culinary delight. A sprinkle of this versatile podi can also enliven other dishes like rasam, curries, and chutneys. Prepared with care using traditional methods, this Sambar Podi promises to elevate your South Indian culinary experience to new heights. Enjoy the rich, robust flavours of this authentic spice blend in every bite.