Wood-Pressed Groundnut Oil 1 Litre

Our Wood-Pressed Groundnut (Mungfali) Oil is extracted using the traditional cold-press (kacchi ghani) method, where wooden presses gently crush groundnuts at low temperatures. This ensures that the oil retains its natural nutrients, antioxidants, and rich earthy flavor. Unlike refined oils that undergo chemical bleaching and heating, our oil is free from additives and trans fats, making it healthier for everyday cooking. It enhances the taste of curries, stir-fries, and snacks while being a source of good fats for heart health. Naturally aromatic and unrefined, this oil carries the authenticity of indigenous practices straight to your kitchen.Cold-pressed in wooden ghani, no heat damageRich in antioxidants & vitamin ESourced from indigenous groundnut farmers100% chemical-free, no additives or preservativesHeart-friendly, rich in MUFA & PUFAEnhances traditional & modern cookingRetains natural aroma & earthy flavorSustainable, naturally processed oilEvery drop of this oil is crafted through patience and tradition, not machines. Sourced from indigenous groundnuts and pressed in wooden ghani, it reflects purity in its truest form. Its not just oil, its nourishment carried through generations. Cooking with this is cooking with heritage.