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6954e38e6796b1821818adbeBHINDI PUSA-5

Key Details for Pusa Bhindi-5:

  • Resistance: Highly resistant to Bhendi Yellow Vein Mosaic Virus (YVMV).
  • Yield Potential:.
  • Fruit Characteristics: Dark green color, 5 ridges, tender and medium-sized ().
  • Season/Sowing Time:
    • Kharif: June 15 to July 15.
    • Spring-Summer: February 15 to March 15.
  • Plant Type: Straight with 2-3 branches, dark green stems.
  • Suitability: Recommended for cultivation in North India.

This variety is designed to improve productivity in disease-prone areas, offering high returns for farmers due to its robust naturE

MS-4PJNA8I7K
INR137In Stock
NSC

Key Details for Pusa Bhindi-5:

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Key Attributes

Country of originIndia
BrandNSC
Net Quantity250 gram
Manufacturer or packer nameNSC-Samastipur
View full attributes

Key Details for Pusa Bhindi-5:

  • Resistance: Highly resistant to Bhendi Yellow Vein Mosaic Virus (YVMV).
  • Yield Potential:.
  • Fruit Characteristics: Dark green color, 5 ridges, tender and medium-sized ().
  • Season/Sowing Time:
    • Kharif: June 15 to July 15.
    • Spring-Summer: February 15 to March 15.
  • Plant Type: Straight with 2-3 branches, dark green stems.
  • Suitability: Recommended for cultivation in North India.

This variety is designed to improve productivity in disease-prone areas, offering high returns for farmers due to its robust naturE

Country of originIndia
BrandNSC
Seed VarietyPUSA-5
Common nameOKRA BHINDI
Net Quantity250 gram
Batch number01-049-02-33RCR-7
Expiry Date30-10-2026
Package Dimension23L x 14.5W x 23H cm
Manufacturer or packer nameNSC-Samastipur
Manufacturer or packer addressCourt Compound , Samastipur
Manufacturing DateFEB-2026
contact details consumer careNSC-Samastipur, [email protected]