Experience authentic traditional flavor with Shri Varalakshmi Plain Tapioca Pappad, specifically crafted with Sendha Namak (Rock Salt) making it suitable for consumption during Upwas (fasting).

Made from the pure milk of tapioca tuber and natural rock salt, these crispy lentil wafers are free from any added preservatives, artificial colors, or flavors, ensuring a wholesome and natural snacking choice for your family. Each pappad is carefully prepared to offer a delightful crunch and traditional taste that perfectly complements any meal or serves as a delicious standalone snack.

Key Features & Benefits:

• Upwas Friendly: Prepared with Sendha Namak (Rock Salt), perfect for religious fasting days.
• Natural Ingredients: Contains pure milk of Tapioca Tuber and Rock Salt.
• No Preservatives: Free from added preservatives and artificial additives.
• Crispy & Tasty: Becomes delicious and crunchy when fried in oil or roasted.
• Versatile Pairing: Enhance your lunch, dinner, brunch, or serve as excellent party snacks and tea-time accompaniments.
• Made in India: Product proudly made and packaged in India.

Serving Instructions:

For the best experience, deep-fry in high-quality edible oil until they puff up and become crispy. Alternatively, you can dry-roast them over an open flame for a lighter version.

Storage & Care:

Store unused pappads in a tightly sealed container in a cool, dry, and hygienic place to maintain freshness.