Sarvatva Tur Dal (Arhar Dal) is a premium quality, split pigeon pea, a staple ingredient in Indian cuisine. Also known as Arhar Dal or Pigeon Pea, it is widely recognized as one of India's most popular pulses and forms an essential part of a balanced diet.

This 500g pack offers naturally grown and carefully processed yellow lentils. It is celebrated for its excellent nutritional profile and is a rich source of plant-based protein. The dal is also high in dietary fiber, helping support healthy digestion, and is naturally low in fat. Packed with essential nutrients, vitamins, and minerals, it provides a comprehensive boost to maintain daily energy levels.

Perfect for everyday meals, Sarvatva Tur Dal is ideal for preparing classic dishes like Traditional Dal Tadka, comforting Sambar, hearty Khichdi, flavorful Dal Fry, and various soups and healthy recipes. Cooking instructions are simple: wash the dal thoroughly, optionally soak for 20-30 minutes, pressure cook until soft, and then add your choice of spices and seasoning. This natural, premium quality dal pairs perfectly with rice or chapati.

Packaged by Encrop Producer Company Limited, this product holds an FSSAI certification. To maintain freshness and quality, store in a cool, dry place away from moisture and direct sunlight. Once opened, it is recommended to transfer the contents to an airtight container.