MystoreMystoreยฎ is a full-stack, AI-powered open network marketplace built in India for sellers and brands of every size. One integrated, omnichannel platform to build, operate, and market on Web, App, WhatsApp, AI Bots and beyond.
For buyers, the Mystore Buyer App opens up seamless shopping across categories from a growing community of trusted Indian sellers."https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystorehttps://www.mystore.in
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
6a2a2db143d08ec0f4eb2cc6Safed Rai, White Mustard Seeds, Safed Sarson, White Rai Dana, Yellow Mustard Seeds
NAMMA SANTE Safed Rai (White Mustard Seeds) is a premium-quality natural spice carefully selected for freshness, purity, and authentic flavor. These small mustard seeds are widely used in Indian cooking for tempering, pickles, chutneys, curries, and spice blends. Safed Rai adds a mild pungent taste and pleasant aroma to a variety of traditional and modern recipes. Rich in natural nutrients, it is commonly used in households and food preparation. The seeds are cleaned and packed hygienically to maintain quality and freshness. Suitable for daily kitchen use, Safed Rai is an essential ingredient in Indian cuisine and is valued for its flavor-enhancing properties. Ideal for home cooking, restaurants, and food processing applications. Store in a cool, dry place away from direct sunlight to preserve freshness and quality for a longer period.
NAMMA SANTE Safed Rai (White Mustard Seeds) is a premium-quality natural spice carefully selected for freshness, purity, and authentic flavor. These small mustard seeds are widely used in Indian cooking for tempering, pickles, chutneys...
NAMMA SANTE Safed Rai (White Mustard Seeds) is a premium-quality natural spice carefully selected for freshness, purity, and authentic flavor. These small mustard seeds are widely used in Indian cooking for tempering, pickles, chutneys, curries, and spice blends. Safed Rai adds a mild pungent taste and pleasant aroma to a variety of traditional and modern recipes. Rich in natural nutrients, it is commonly used in households and food preparation. The seeds are cleaned and packed hygienically to maintain quality and freshness. Suitable for daily kitchen use, Safed Rai is an essential ingredient in Indian cuisine and is valued for its flavor-enhancing properties. Ideal for home cooking, restaurants, and food processing applications. Store in a cool, dry place away from direct sunlight to preserve freshness and quality for a longer period.
Country of origin
India
Brand
Namma sante
Shelf Life
6 Months
Common name
Safed Rai, White Mustard Seeds, Safed Sarson, White Rai Dana, Yellow Mustard Seeds