Ruchira Jowar Peeth (500g) | Sorghum Millet Flour | Heart Healthy & Gluten-Free Atta

• Ruchira Jowar Peeth is a nutrition-dense flour milled from premium Sorghum millet, a grain celebrated in India for centuries for its robust health benefits and cooling effect on the body. This off-white, gluten-free flour is a staple for making hearty Bhakris that are rich in dietary fiber, antioxidants, and essential minerals like iron and phosphorus, contributing to better heart health and blood sugar regulation. Perfect for weight management diets, it offers a complex carbohydrate profile that ensures slow energy release, keeping you fuller for longer while delivering a rustic, satisfying taste in every bite of Thalipeeth or porridge. • High Fiber Content: Promotes healthy digestion and aids in weight management. • Diabetic Friendly: Complex carbs help regulate blood sugar spikes. • Gluten-Free Staple: Excellent wheat substitute for rotis and baking. • Nutrient Rich: Packed with iron, calcium, and antioxidants for immunity. • Cooling Effect: Traditionally consumed to maintain body temperature balance.