Roasted Dhaniya Podi

Country of origin

India

Brand

ap mepma-tirupati

Net Quantity

1 unit

Manufacturer or packer name

APMEPMA-Tirupathi

About Product

Product Identification

Brand Name: VM Iyers Homemade Foods.
Product Name: Roasted Dhaniya Podi (handwritten on the lower label).
Key Ingredient: Roasted coriander seeds ground into a fine powder.

Packaging Details

Type: A transparent, vacuum-sealed plastic pouch that allows you to see the fine, light-brown texture of the powder.
Labeling: Features a yellow primary label with a traditional logo depicting a person cooking over an open flame.
Certification: Displays an FSSAI (Food Safety and Standards Authority of India) logo with a license number.
Marketing Claim: The label includes the phrase, "Each Item is Made by Experienced Brahmins Only," emphasizing a traditional and specific cultural method of preparation.

Usage & Flavor Profile

Dhaniya Podi is a staple in Indian cuisine. Because this version is specifically roasted, it will have a deeper, nuttier aroma and a more complex flavor compared to standard raw coriander powder.

Culinary Uses: It is commonly used to thicken gravies, flavor dry vegetable stir-fries (poriyals), or as a key component in spice blends like Sambar powder or Rasam powder.
Digestive Benefits: In traditional Indian wellness, coriander is often used to aid digestion and provide a "cooling" effect on the body.

Product details

Country of origin	India
Brand	ap mepma-tirupati
Net Quantity	1 unit
Additive info	It is rich in essential micronutrients, including: Minerals: High in Iron, Calcium, Magnesium, Potassium, and Manganese. Vitamins: Contains Vitamin A, Vitamin C, and Vitamin K. 3. Key Health Benefits Aids Digestion: Promotes enzymes that help digestive juices, reducing bloating, gas, and indigestion. Blood Sugar Management: Helps regulate blood sugar levels by stimulating insulin production. Antioxidant Properties: Loaded with antioxidants that fight free radicals, reduce inflammation, and may lower "bad" (LDL) cholesterol. Bone Health: Contains calcium and vitamin K, which are vital for bone mass building. Antimicrobial: Possesses anti-bacterial properties that shield the body from infections.
Package Dimension	8L x 9W x 8H cm
Food type	veg
Manufacturer or packer name	APMEPMA-Tirupathi
Manufacturer or packer address	CLC CENTRE NEAR MRO OFFICE, BESIDE AIR BYPASS ROAD,TIRUPATI
Ingredients	Whole Coriander Seeds (Dhaniya): The main component, roasted until fragrant. 2. Common Add-ins (Spiced Version) Many homemade versions include extra spices to enhance flavor, aroma, and health benefits: Cumin Seeds (Jeera): Frequently added to make Dhaniya-Jeera powder. Black Peppercorns: Adds heat. Fennel Seeds (Saunf): For aroma. Curry Leaves: For extra health benefits and flavor. Cinnamon & Cloves: Sometimes added for depth. Dried Red Chilies: For spiciness. Key Notes on Preparation Roasting: The seeds are roasted on low heat until they turn golden brown and release their aroma. Purpose of Roasting: It removes moisture, increases shelf life, and adds a nutty, earthy flavor. Variations: Some recipes may use a tiny amount of oil for roasting, but it is typically dry-roasted.
Nutritional information	It is rich in essential micronutrients, including: Minerals: High in Iron, Calcium, Magnesium, Potassium, and Manganese. Vitamins: Contains Vitamin A, Vitamin C, and Vitamin K. 3. Key Health Benefits Aids Digestion: Promotes enzymes that help digestive juices, reducing bloating, gas, and indigestion. Blood Sugar Management: Helps regulate blood sugar levels by stimulating insulin production. Antioxidant Properties: Loaded with antioxidants that fight free radicals, reduce inflammation, and may lower "bad" (LDL) cholesterol. Bone Health: Contains calcium and vitamin K, which are vital for bone mass building. Antimicrobial: Possesses anti-bacterial properties that shield the body from infections.
contact details consumer care	APMEPMA-Tirupathi, [email protected]