Red Chilli Chukh - 250 gm

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Country of origin	India

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Red Chilli Chukh is a traditional recipe from the valley of Chamba in Himachal Pradesh. This recipe is prepared from Red chilies blended with hill lemon juice and cooked with spices to form a paste. It is prepared in mustard oil. It can be eaten as a condiment to go with meals usually eaten as a dip with Roti, Rice or Snacks, but also used in cooking to give that extra punch to curry recipes.

Country of origin	India
contact details consumer care	Anjanli kapoor, [email protected], 7018481450
time to ship	24 hours
return window	24 hours
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manufacturer or packer address	See packaging for details.
month year of manufacture packing import	See packaging for details.
common or generic name of commodity	Red Chilli Chukh
imported product country of origin	IN
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imported product country of origin	IN