Premium Black-eyed Peas (chavali) | Whole Traditional Indian Pulse

Wholesome Traditional Staple Black-Eyed Peas (Chawali) are a traditional pulse known for their mild flavour, delicate texture, and versatility in everyday cooking. Carefully selected and packed to preserve their natural quality, they are a wholesome ingredient for preparing a variety of traditional and modern dishes. Quality Selection Prepared from carefully selected black-eyed peas, each batch is handled and packed with attention to hygiene, freshness, and consistency. The natural colour, texture, and flavour of the peas are maintained to provide dependable quality for everyday cooking. Everyday Versatility Black-Eyed Peas can be used in curries, usal, salads, sprouts, soups, and a variety of regional Indian preparations. Soak and cook them as required, then enjoy them as part of everyday meals, wholesome snacks, or traditional festive dishes. Specifications Product: Black-Eyed Peas (Chawali) Category: Dals and Pulses Brand: Annapurna Foods Colour: Natural cream with characteristic black markings Net Weight: 1 kilogram Pack Size: 1 kilogram Storage/Care Store in a cool, dry place away from direct sunlight, heat, and moisture. Keep the pack tightly sealed after opening or transfer the peas to a clean, dry, airtight container to maintain freshness and quality. About the Entrepreneur Annapurna Foods is supported by the Mann Deshi Foundation, which assists local enterprises through branding, packaging, labelling, and business development initiatives. This support helps strengthen the business while enabling it to bring quality food products to a wider customer base.