Patankar Mahaniroot Pickle

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Country of origin	India
Net Quantity	400 gram
Product Dimensions	7L x 7W x 15H cm
Manufacturer or packer name	K C Patankar And Sons

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Our Mahaniroot Pickle is a traditional favourite with a tangy, spicy, and earthy taste that’s truly addictive. Made from mahaniroot sourced from North Karnataka and nearby regions, it’s carefully kept to season in salt using a recipe passed down from our great-grandmother. Every bite carries the deep, rustic flavour of the soil it comes from, along with the natural health benefits of mahaniroot. With Patankar Pickles, enjoy an earthy, wholesome taste that connects you to simple, traditional roots.

Country of origin	India
Net Quantity	400 gram
Additive info	Our Mahaniroot Pickle is preserved using permitted preservatives, Acidity regulator (INS 260) and Preservative (INS 211), ensuring its freshness and longevity while adhering to stringent safety standards. The Pickle derives its vibrant color solely from natural red chillies sourced from regions in South India like Guntur, Byadgi etc.
Expiry Date	Mentioned on the Label of each product.
Weight	400 g
Package Dimension	8L x 8W x 16H cm
Product Dimensions	7L x 7W x 15H cm
Food type	veg
Manufacturer or packer name	K C Patankar And Sons
Manufacturer or packer address	257, Uppar Galli, Khasbag
Ingredients	Mahani Root Pieces, Salt, Mango Juice, Groundnut Oil, Mustard, Red Chilli Powder, Turmeric Powder, Fenugreek Powder, Lemon Powder, Asafoetida, Acidity regulator (Acetic Acid) and Preservative (Sodium Benzoate).
Nutritional information	Refer product label for Nutritional Information.
Storage conditions	Must be stored in a cool and dry place away from direct sunlight and moisture. Always use a dry spoon for serving, ensuring its longevity and preserving its delectable taste.
contact details consumer care	K C Patankar And Sons, [email protected]