Moong Dal
Moong dal is a type of lentil that is commonly used in Indian cuisine. It is a small, round, yellow lentil that has a slightly sweet flavor. Moong dal is a good source of protein, fiber, and vitamins and minera...
Read MoreMoong Dal
Moong dal is a type of lentil that is commonly used in Indian cuisine. It is a small, round, yellow lentil that has a slightly sweet flavor. Moong dal is a good source of protein, fiber, and vitamins and minera...
Read More| Country of origin | India |
|---|---|
| Brand | ORGANIC MUNG BEAN 500GM |
| Net Quantity | 500 gram |
| Manufacturer or packer name | SIRIKONDA SIRISAMPADA FARMERS PRODUCER COMPAY LIMITED |
Moong Dal
Moong dal is a type of lentil that is commonly used in Indian cuisine. It is a small, round, yellow lentil that has a slightly sweet flavor. Moong dal is a good source of protein, fiber, and vitamins and minerals. It can be used in a variety of dishes, including soups, stews, curries, and salads.
Benefits of Moong Dal
| Country of origin | India |
|---|---|
| Brand | ORGANIC MUNG BEAN 500GM |
| Common name | ORGANIC MUNG BEAN |
| Net Quantity | 500 gram |
| Manufacturer or packer name | SIRIKONDA SIRISAMPADA FARMERS PRODUCER COMPAY LIMITED |
| Manufacturer or packer address | SIRIKONDA SIRISAMPADA FARMERS PRODUCER COMPAY LIMITED |
| contact details consumer care | SIRIKONDA SIRISAMPADA FPCL, [email protected] |