Kashi Abhiman is a high-yielding, determinate tomato hybrid developed by ICAR–Indian Institute of Vegetable Research (IIVR), Varanasi. Known for its uniform ripening, firm texture, and deep red fruits, it is especially suitable for long-distance transportation due to its durability and shelf life.

🌱 Recommended Cultivation:

Zones: I and IV

States: Jammu & Kashmir, Himachal Pradesh, Uttaranchal, Punjab, Uttar Pradesh, Bihar, Jharkhand

Season: Autumn–Winter (Mid-September to March)

⚠️ Caution: DO NOT USE FOR FOOD, FEED, OR OIL PURPOSE. Seeds are intended for sowing purposes only.