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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/66defda954ce55002beebf8c/mystore-logo-480x480.png"[email protected]
6888bece0c255f56a30be714NSC Potato Kufri Bahar 10kg
  • Maturity Duration: Medium-duration crop; matures in 90 to 100 days.
  • Yield Potential: High-yielding variety producing 30–35 tonnes per hectare (300–350 q/ha) under optimal agricultural management.
  • Tuber Appearance:

    • Shape: Large, uniform, round to oval tubers.

    • Skin & Flesh: Smooth, pale-white to light yellow skin with shallow eyes and crisp white flesh.
  • Cooking & Culinary Traits: Easy to peel, cooks quickly, and does not discolor after boiling. Ideal for daily household culinary use (curries, boiling, and frying), though less preferred for commercial chip production due to moderate dry matter content.
  • Disease Resistance: Moderately resistant to Early Blight, but susceptible to Late Blight and viral diseases (such as Mosaic).
  • Adaptability: Performs exceptionally well in fertile alluvial soils and is optimized for Main Autumn season planting in North Indian plains.
MS-ZMSTWLULE
INR300In Stock
NSC

  • Maturity Duration: Medium-duration crop; matures in 90 to 100 days.
  • Yield Potential: High-yielding variety producing 30–35 tonnes per hectare (300–35...

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Key Attributes

Country of originIndia
BrandNSC New Delhi
Net Quantity10 kilogram
Manufacturer or packer nameNSC-New Delhi
View full attributes

  • Maturity Duration: Medium-duration crop; matures in 90 to 100 days.
  • Yield Potential: High-yielding variety producing 30–35 tonnes per hectare (300–350 q/ha) under optimal agricultural management.
  • Tuber Appearance:

    • Shape: Large, uniform, round to oval tubers.

    • Skin & Flesh: Smooth, pale-white to light yellow skin with shallow eyes and crisp white flesh.
  • Cooking & Culinary Traits: Easy to peel, cooks quickly, and does not discolor after boiling. Ideal for daily household culinary use (curries, boiling, and frying), though less preferred for commercial chip production due to moderate dry matter content.
  • Disease Resistance: Moderately resistant to Early Blight, but susceptible to Late Blight and viral diseases (such as Mosaic).
  • Adaptability: Performs exceptionally well in fertile alluvial soils and is optimized for Main Autumn season planting in North Indian plains.

Country of originIndia
BrandNSC New Delhi
Common nameNSC Potato Pusa Bahar
Net Quantity10 kilogram
Package Dimension36L x 24W x 35H cm
Manufacturer or packer nameNSC-New Delhi
Manufacturer or packer addressBEEJ BHAWAN,,PUSA
Manufacturing DateRefer to Label
contact details consumer careNSC-New Delhi, [email protected]
Store Genie