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Add a bold, zesty kick to your dishes with Naga Spicy Ginger, grown in the rich, fertile soils of Nagaland. This 100% natural ginger is hand-picked by local farmers to ensure the highest quality and fresh...
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Naga Spicy Ginger - Fresh Organic Ginger from Nagaland | 100% Organic
Key Attributes
| Country of origin | India |
|---|---|
| Brand | Tusuru Valley Producer Company Limited |
| Net Quantity | 1 kilogram |
| Product Dimensions | 25L x 18W x 10H cm |
| Manufacturer or packer name | Tusuru Valley Producer Company Limited |
Add a bold, zesty kick to your dishes with Naga Spicy Ginger, grown in the rich, fertile soils of Nagaland. This 100% natural ginger is hand-picked by local farmers to ensure the highest quality and freshest flavor. Known for its strong, pungent aroma and spicy taste, it’s perfect for enhancing a variety of dishes.
Ideal for adding depth to soups, curries, stir-fries, and refreshing ginger tea, Naga Spicy Ginger is not just flavorful—it’s packed with essential nutrients like potassium, magnesium, and vitamin C, making it a healthy addition to your kitchen.
Key Benefits of Naga Spicy Ginger:
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Authentic Naga flavor with a bold, spicy kick
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Grown in the fertile soils of Nagaland
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Hand-picked to ensure top-quality freshness
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Rich in nutrients: potassium, magnesium, and vitamin C
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Perfect for soups, curries, teas, and more
Order your Naga Spicy Ginger today and bring the authentic taste of Nagaland to your kitchen!
| Country of origin | India |
|---|---|
| Shelf Life | 6 months |
| Brand | Tusuru Valley Producer Company Limited |
| Common name | Ginger |
| Net Quantity | 1 kilogram |
| Batch number | NGSP/2025/03/001 |
| Expiry Date | best before 6 months |
| Weight | 1000 g |
| Package Dimension | 25L x 18W x 10H cm |
| Product Dimensions | 25L x 18W x 10H cm |
| Manufacturer or packer name | Tusuru Valley Producer Company Limited |
| Manufacturer or packer address | Forest colony, Pfutsero Town District Phek, Nagaland, 797107 |
| Manufacturing Date | 03/2025 |
| Instructions | Use: Peel the ginger before use and slice, chop, or grate as required. It can be used in cooking, for making ginger tea, or adding flavor to soups, smoothies, and curries. Precautions: Avoid direct contact with water to prevent mold growth. If stored properly, use within 6 months for the best flavor and freshness. Handle with clean hands to maintain hygiene |
| Storage conditions | Keep in a cool, dry place away from direct sunlight and moisture. For extended freshness, refrigerate in a paper bag or breathable container. Best consumed within 6 months from the date of packaging. |
| contact details consumer care | Tusuru Valley Producer Company Limited, [email protected] |
