Experience the bold and tangy flavours of the Northeast with our Ginger-Carrot Pickle, hand-crafted using freshly sliced ca...
Read MoreExperience the bold and tangy flavours of the Northeast with our Ginger-Carrot Pickle, hand-crafted using freshly sliced ca...
Read More| Country of origin | India |
|---|---|
| Brand | Orchids Cooperative Farmer Producer Organisation Ltd |
| Net Quantity | 200 gram |
| Product Dimensions | 5L x 5W x 12H cm |
| Manufacturer or packer name | Orchids Cooperative Farmer Producer Organisation Ltd |
Experience the bold and tangy flavours of the Northeast with our Ginger-Carrot Pickle, hand-crafted using freshly sliced carrots, zesty ginger, and cold-pressed mustard oil. Infused with traditional spices, this pickle offers a perfect balance of heat, sourness, and aroma that elevates every meal.
Prepared in small batches, our pickle uses natural ingredients with no added preservatives. The pungency of mustard oil combined with the warmth of ginger not only enhances taste but also aids digestion and boosts immunity.
Perfect as a side with rice, roti, or paratha – or even with snacks for that extra punch!
| Country of origin | India |
|---|---|
| Shelf Life | 12 Months |
| Brand | Orchids Cooperative Farmer Producer Organisation Ltd |
| Net Quantity | 200 gram |
| Additive info | No additives added |
| Included items | Ginger, carrot, mustered Oil, Salt and Green chili |
| Batch number | 01 |
| Expiry Date | 6/8/2026 |
| Weight | 200 g |
| Package Dimension | 5L x 5W x 12H cm |
| Product Dimensions | 5L x 5W x 12H cm |
| Food type | veg |
| Manufacturer or packer name | Orchids Cooperative Farmer Producer Organisation Ltd |
| Manufacturer or packer address | House NO. 49, Sitimi Village, Sitimi HQ |
| Ingredients | Ginger, carrot, mustered Oil, Salt and Green chili |
| Nutritional information | Ginger: Anti-inflammatory, aids digestion, antioxidant. Carrot: Rich in beta-carotene (Vitamin A), fiber, and antioxidants. Mustard Oil: High in monounsaturated fats, contains omega-3 and omega-6 fatty acids, has antibacterial properties. |
| Instructions | Stir well before use if oil has separated (natural process). Serve a small quantity as a side dish with rice, roti, paratha, or snacks. Use a clean, dry spoon every time to avoid spoilage. Best enjoyed with traditional Indian meals or as a flavorful condiment. Store in a cool, dry place, away from direct sunlight. Keep the lid tightly closed after each use. Do not refrigerate unless specified – refrigeration may solidify the mustard oil. |
| Storage conditions | Store in a cool, dry place, away from direct sunlight and moisture. Always use a clean, dry spoon to avoid contamination. Keep the container tightly sealed after each use. Do not refrigerate, as mustard oil may solidify at low temperatures |
| contact details consumer care | Orchids Cooperative Farmer Producer Organisation Ltd, [email protected] |