Manna Salva Red Chilli Pickle is a delicious and spicy pickle made with fresh red chilies, jaggery, groundnut oil, garlic, rock salt, tamarind, and other spices. It is a great condiment to add a kick of heat to your meals.
This pickle is...
Read More| Country of origin | India |
|---|---|
| Brand | Manna Salva Pickles |
| Net Quantity | 500 gram |
Manna Salva Red Chilli Pickle is a delicious and spicy pickle made with fresh red chilies, jaggery, groundnut oil, garlic, rock salt, tamarind, and other spices. It is a great condiment to add a kick of heat to your meals.
This pickle is made with the finest ingredients and traditional methods to ensure the best quality and taste. The red chilies are carefully selected for their spiciness and flavor, and the jaggery and other spices are added in the perfect proportions to create a balanced and delicious pickle.
Manna Salva Red Chilli Pickle is a versatile condiment that can be enjoyed with a variety of dishes. It is great with rice, roti, paratha, and other Indian breads. It can also be used as a marinade for meats and vegetables.
This pickle is sure to please everyone who loves spicy food. It is a great way to add a touch of heat and flavor to your meals.
Benefits
| Country of origin | India |
|---|---|
| Brand | Manna Salva Pickles |
| Net Quantity | 500 gram |
| Additive info | No Additives were added |
| Expiry Date | Best before 9 months from manufacturing date |
| Weight | 500 g |
| Food type | veg |
| Nutritional information | Low in calories: Mainly made from chilies, contributing minimal calories. High sodium: Due to salt used in the pickling process. Moderate fat: Often contains oil, which can increase fat content. Rich in vitamins: Contains vitamin C and antioxidants from the chilies. Spicy with digestive benefits: Chilies may aid digestion and boost metabolism. It is flavorful but should be eaten in moderation due to its high sodium and fat content. |
| Instructions | • As a Side Dish: Serve with meals like rice, dal, or roti for added flavor. • In Sandwiches: Add to sandwiches or wraps for a tangy kick. • With Snacks: Use as a dip with snacks like papad or samosas. • In Stir-Fries: Mix into stir-fried vegetables for extra seasoning. Use Sparingly: Pickles are often high in sodium, so enjoy them in moderation. |
| contact details consumer care | Mannaa Salva Pickle Home, [email protected] |
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