Khus water is extracted from the roots of the vetiver plant through the traditional Deg Bhapka distillation method preserving its earthy aroma and cooling properties. This natural hydrosol carries the essence of vetiver, known for its refreshing, soothing, and therapeutic benefits. Used for centuries in Ayurveda, khus water is a versatile botanical elixir, cherished for its ability to cool the body, hydrate the skin, and uplift the senses. Khus water, derived from the roots of Vetiver (Chrysopogon zizanioides) through traditional distillation, is a natural coolant and skin rejuvenator. Its earthy aroma instantly refreshes, while its antibacterial and anti-inflammatory properties help soothe irritated skin, reduce redness, and control excess oil. It acts as a gentle toner, tightening pores and keeping the skin hydrated. Regular use can also improve skin texture, giving it a soft, healthy glow. Khus water is a scalp savior, especially for those struggling with dandruff, itchiness, or dryness. Its cooling effect helps calm scalp irritation, while its antimicrobial nature keeps infections at bay. Spritzing khus water onto the scalp can help balance sebum production, leaving hair feeling fresh, light, and naturally nourished. It can also be mixed with hair oils or masks for an added soothing and hydrating boost.Khus water is utilized in various culinary applications, adding a unique earthy flavor to beverages, desserts, and savory dishe Mocktails and cocktails: It's a popular ingredient in non-alcoholic drinks, providing a refreshing and aromatic twist to beverages.