Our Chana is naturally grown, unpolished, and carefully cleaned to preserve its earthy flavor and high nutritional value. Known for its dense texture and nutty taste, black chickpeas are a rich source of plant-based protein, fiber, and essential minerals.

They are ideal for curries, sprouts, snacks, and salads. When soaked and cooked, Kala Chana becomes soft yet retains a bite, making it a favorite in traditional Indian and Middle Eastern cuisine.

Key Features:

• 100% Natural and Unpolished

• High in Protein and Fiber

• No Preservatives or Chemicals

• Low Glycemic Index – Ideal for Diabetics

• Suitable for Vegans and Vegetarians

• Perfect for Cooking, Boiling, or Sprouting