Kala chana, or black chickpeas, are a type of legume commonly used in Indian cuisine. They are known for their firm texture, nutty flavor, and high nutritional value, being rich in protein, fiber, and various vitamins and minerals.
Read MoreKala chana, or black chickpeas, are a type of legume commonly used in Indian cuisine. They are known for their firm texture, nutty flavor, and high nutritional value, being rich in protein, fiber, and various vitamins and minerals.
Read More| Country of origin | India |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | Panchla Agro Farmer Producer Company Limited |
Kala chana, or black chickpeas, are a type of legume commonly used in Indian cuisine. They are known for their firm texture, nutty flavor, and high nutritional value, being rich in protein, fiber, and various vitamins and minerals.
| Country of origin | India |
|---|---|
| Common name | PANCHLA AGRO FARMER PRODUCER COMPANY LTD. |
| Net Quantity | 500 gram |
| Package Dimension | 17L x 15W x 4H cm |
| Manufacturer or packer name | Panchla Agro Farmer Producer Company Limited |
| Manufacturer or packer address | MAKAN NO. 239,,Panchl Bikihakola Howrah West Bengal - 711322 |
| Manufacturing Date | 12/2025 |
| contact details consumer care | Panchla Agro Farmer Producer Company Limited, [email protected] |