JM Natural Pickles Spicy Mixed Powder

Country of origin

India

Brand

A P MEPMA

Net Quantity

1 packet

Manufacturer or packer name

APMEPMA-NELLORE

About Product

Discover the delightful taste of JM Natural Pickles, presented in a convenient, transparent stand-up pouch. This product features a vibrant red blend of spices and ingredients, indicating a savory and potentially spicy flavor profile that is characteristic of traditional Indian pickles. The clear packaging allows you to see the rich texture and appealing color of the contents, ensuring freshness and quality at a glance.
Perfect for enhancing any meal, these natural pickles are designed to add a burst of flavor to your dishes. Whether paired with rice, bread, or as a side with your main course, they are sure to elevate your culinary experience. The product appears to be a mix of coarsely ground or chopped ingredients, typical of a robust pickle preparation, promising a satisfying mouthfeel.
The label, though partially visible, clearly states "JM NATURAL PICKLES," emphasizing the brand's commitment to natural ingredients. This suggests a product free from artificial preservatives, colors, or flavors, catering to health-conscious consumers looking for authentic and wholesome food options. The packaging is practical for storage and maintaining product integrity, ensuring that the pickles remain fresh and flavorful until the last serving.
This pickle pack is ideal for everyday use or for special occasions, providing a versatile condiment that complements a wide range of cuisines. Its concentrated flavor means a small quantity goes a long way, offering excellent value. Enjoy the traditional taste of natural pickles with the convenience and quality offered by JM Natural Pickles.

Product details

Country of origin	India
Shelf Life	12 Months
Brand	A P MEPMA
Net Quantity	1 packet
Additive info	Karam Podi is a versatile, nutrient-dense South Indian (Andhra) spice powder made from lentils, chilies, and herbs, usually eaten with rice, ghee, or tiffins. Key varieties include curry leaf (karivepaku), peanut (palli), garlic (nalla), and sesame (nuvvula). These powders are rich in protein and fiber, boasting health benefits like improved digestion and immunity.
Package Dimension	5L x 12W x 20H cm
Food type	veg
Manufacturer or packer name	APMEPMA-NELLORE
Manufacturer or packer address	HARNATHAPURAM, NELLORE
Ingredients	Karam podi (or Nalla Karam) is a flavorful South Indian spice blend made by dry-roasting lentils, spices, and garlic, then grinding them into a coarse powder. Essential ingredients include dried red chilies, urad dal (black gram), chana dal (Bengal gram), coriander seeds, cumin seeds, garlic, curry leaves, salt, and sometimes tamarind, sesame seeds, or asafoetida (hing)
Nutritional information	Karam podi (South Indian spicy chutney powder) is a nutrient-dense, high-protein, and high-fiber condiment. A typical 100g serving contains roughly 300–450 calories, 10–20g of protein, 10–20g of fat, and 15–60g of carbohydrates, often with high sodium content. Key ingredients include lentils (urad dal), red chilies, garlic, and cumin, providing essential nutrients
Instructions	Karam Podi is a versatile, fiery South Indian (Andhra-style) spice powder, often referred to as "gunpowder," used primarily with idli, dosa, or hot rice with ghee. It is made by roasting lentils, spices, and aromatics, which are then ground into a coarse powder.
contact details consumer care	APMEPMA-NELLORE, [email protected]