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Groundnuts, also known as peanuts, are nutrient-rich oilseed crops widely cultivated in tropical and subtropical regions. The edible seeds develop underground inside pods, making them unique among crops. Shelled groundnuts have a reddish-brown skin and an oval shape, with a crunchy texture and a mild, nutty flavor.
They are an excellent source of protein, healthy fats, dietary fiber, vitamins like B-complex, and minerals such as magnesium and phosphorus. Groundnuts are commonly consumed raw, roasted, or boiled, and are also used for extracting oil, preparing snacks, sweets, and various food products.
Due to their high oil content and nutritional value, they play an important role in both household consumption and commercial markets, especially for farmers and Farmer Producer Organizations (FPOs) involved in bulk trading and value addition.
Groundnuts, also known as peanuts, are nutrient-rich oilseed crops widely cultivated in tropical and subtropical regions. The edible seeds develop underground inside pods, making them unique among crops. Shelled groundnuts have a reddish-...
Groundnuts, also known as peanuts, are nutrient-rich oilseed crops widely cultivated in tropical and subtropical regions. The edible seeds develop underground inside pods, making them unique among crops. Shelled groundnuts have a reddish-brown skin and an oval shape, with a crunchy texture and a mild, nutty flavor.
They are an excellent source of protein, healthy fats, dietary fiber, vitamins like B-complex, and minerals such as magnesium and phosphorus. Groundnuts are commonly consumed raw, roasted, or boiled, and are also used for extracting oil, preparing snacks, sweets, and various food products.
Due to their high oil content and nutritional value, they play an important role in both household consumption and commercial markets, especially for farmers and Farmer Producer Organizations (FPOs) involved in bulk trading and value addition.
Country of origin
India
Net Quantity
1 kilogram
Additive info
Pure groundnuts (peanuts) generally do not require any additives when sold in raw or natural form. The product should ideally be 100% natural, chemical-free, and unprocessed.
Package Dimension
28L x 18W x 9H cm
Food type
veg
Manufacturer or packer name
PALLE SIRI FARMERS PRODUCER COMPANY LIMITED
Manufacturer or packer address
Marlapadhu (village), Pedda Veedi ,Near Bus Stand ,Nandigam (Mandal),Srikakulam (District)
Nutritional information
Groundnuts (peanuts) are highly nutritious and energy-rich, providing around 560–570 kcal per 100 grams, making them an excellent source of energy. They contain about 25–26 grams of protein, which supports muscle growth and repair, along with 48–50 grams of healthy fats, including monounsaturated and polyunsaturated fats that are beneficial for heart health. Groundnuts also provide 16–18 grams of carbohydrates and around 8–9 grams of dietary fiber, which aids digestion. In addition, they are rich in essential vitamins such as B-complex (Thiamine, Niacin, Vitamin B6) and Vitamin E, as well as important minerals like magnesium, phosphorus, potassium, calcium, iron, and zinc. Due to this balanced nutritional profile, groundnuts are widely used as a healthy snack and as a key ingredient in various food products.
Instructions
Groundnut 1 kg packet packing process lo munduga groundnuts ni clean chesi dust, stones, damaged seeds remove cheyyali; taruvata moisture 8–10% madhya undela proper ga dry cheyyali, endukante ekkuva moisture unte quality taggadam tho patu fungus problem vastundi. Taruvata digital weighing scale tho exact ga 1 kg measure chesi food-grade LDPE/PP cover leka stand-up pouch lo fill cheyyali. Filling tarvata heat sealing machine tho packet ni tight ga seal cheyyali, air enter avvakunda chusukovali. Packet meeda product name, net weight (1 kg), packing date, batch number, MRP, FSSAI number mariyu FPO/company details compulsory ga mention cheyyali. Final ga packets ni cool and dry place lo store chesi, transport time lo damage kakunda cartons lo proper ga arrange cheyyali.