Garlic

Garlic has a distinctive flavor that can be strong when raw, and sharp or bitter when burnt. Raw garlic flavour diminishes as garlic is cooked thoroughly. It is used to flavor many foods, such as salad dressings, vinaigrettes, marinades, sauces, vegetables, meats, soups, and stews. It is often used to make garlic butter and garlic toast. So, go ahead, buy Indian Garlic 1000 g online now!Disclaimer:Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary Please read the label, directions and warnings carefully before use