Rich source of Calcium: One major benefit of pickling fish is that the bones are softened during the process of pickling and when we eat the smoothened and partially dissolved bones it acts as an excellent source of calcium for your body.
Read MoreRich source of Calcium: One major benefit of pickling fish is that the bones are softened during the process of pickling and when we eat the smoothened and partially dissolved bones it acts as an excellent source of calcium for your body.
Read More| Country of origin | India |
|---|---|
| Net Quantity | 250 gram |
| Manufacturer or packer name | Fisherwomen Cooperative Society Khammam |
Rich source of Calcium: One major benefit of pickling fish is that the bones are softened during the process of pickling and when we eat the smoothened and partially dissolved bones it acts as an excellent source of calcium for your body.
| Country of origin | India |
|---|---|
| Common name | Machely ka aachar |
| Net Quantity | 250 gram |
| Additive info | Red chili powder, turmeric, ginger-garlic paste, and vinegar for the marinade |
| Food type | non_veg |
| Manufacturer or packer name | Fisherwomen Cooperative Society Khammam |
| Manufacturer or packer address | 4-2-75/2/19, SRINIVASA NAGAR, Khammam,Srinivasa Nagar |
| Manufacturing Date | 05/2025 |
| Nutritional information | Calcium |
| Instructions | Cool And Dry Place. |
| contact details consumer care | Fisherwomen Cooperative Society Khammam, [email protected] |