Fish pickle is a preserved food, traditionally a spicy and pungent side dish, made by fermenting fish in brine or vinegar, and often served with meals like rice or parathas
Fish pickle is a preserved food, traditionally a spicy and pungent side dish, made by fermenting fish in brine or vinegar, and often served with meals like rice or parathas
| Country of origin | India |
|---|---|
| Brand | Matsya Jivi Sahkari Samiti Limited 271 Machali Mandi Chakkipat Agra |
| Net Quantity | 200 gram |
Fish pickle is a preserved food, traditionally a spicy and pungent side dish, made by fermenting fish in brine or vinegar, and often served with meals like rice or parathas
| Country of origin | India |
|---|---|
| Shelf Life | 6 Months |
| Brand | Matsya Jivi Sahkari Samiti Limited 271 Machali Mandi Chakkipat Agra |
| Net Quantity | 200 gram |
| Additive info | . |
| Package Dimension | 10L x 10W x 10H cm |
| Food type | non_veg |
| Nutritional information | Fish pickle, a preserved food item, offers a unique blend of flavors and nutritional benefits, including being a source of protein, omega-3 fatty acids, and vitamins like D and B12 |
| Instructions | . |
| contact details consumer care | Matsya Jivi Sahkari Samiti Limited 271 Machali Mandi Chakkipat Agra, [email protected] |