MystoreMystore® is an ONDC connected marketplace built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.  You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts. Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/g/69c1500f9e0c28d76402f751/mystore-logo-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://www.mystore.in/s/62ea2c599d1398fa16dbae0a/g/69c1500f9e0c28d76402f751/mystore-logo-480x480.png"[email protected]
6788ba73e7e5f1ef672683caDry Fish

Dried fish is preserved aquatic meat that has been dehydrated using methods like salting, sun-drying, smoking, or fermentation. It can be stored at room temperature for a long time without special packaging.

Taste
Sun-dried fish has a strong, oily, meaty, and metallic taste. Shade-dried fish can have a strong, fishy, grassy, earthy, and rancid smell.
Nutrition
Dried fish is rich in omega-3 fatty acids and essential amino acids. Omega-3 fatty acids can help lower cholesterol, reduce inflammation, and support brain function.
Preparation
Dried fish can be prepared using a variety of methods, including sun-drying, salting, fermentation, and smoking.
MS-OH7QV2LIZ
INR150In Stock

Dried fish is preserved aquatic meat that has been dehydrated using methods like salting, sun-drying, smoking, or fermentation. 

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Key Attributes

Country of originIndia
Net Quantity200 gram
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Dried fish is preserved aquatic meat that has been dehydrated using methods like salting, sun-drying, smoking, or fermentation. It can be stored at room temperature for a long time without special packaging.

Taste
Sun-dried fish has a strong, oily, meaty, and metallic taste. Shade-dried fish can have a strong, fishy, grassy, earthy, and rancid smell.
Nutrition
Dried fish is rich in omega-3 fatty acids and essential amino acids. Omega-3 fatty acids can help lower cholesterol, reduce inflammation, and support brain function.
Preparation
Dried fish can be prepared using a variety of methods, including sun-drying, salting, fermentation, and smoking.

Country of originIndia
Common nameDried Fish
Net Quantity200 gram
Expiry Date6 Months
contact details consumer careMATSYA JIVI SAHKARI SAMITI LIMITED PUREJHANDI, [email protected]