Cumin is a spice made from the dried seeds of the Cuminum cyminum plant, which is a member of the parsley family. It has a warm, earthy flavor with a hint of both sweetness and bitterness, and it's known for its distinctive aroma that's slightly nutty and peppery.

• Color: Usually light brown, though black cumin (a different species) exists as well.

• Flavor Profile: Warm, earthy, slightly spicy.

• Aroma: Pungent, with a musky, aromatic scent.