- Indulge in the authentic and tangy flavors of tradition with our exquisite Chalta Achar (Pickle). This delightful pickle, made from the finest Chalta fruit (Dillenia indica), offers a unique blend of sourness, sweetness, and a hint of spi...
| Country of origin | India |
|---|---|
| Net Quantity | 250 gram |
| Manufacturer or packer name | PANCHAMAY FARMERS PRODUCER COMPANY |
| Country of origin | India |
|---|---|
| Net Quantity | 250 gram |
| Additive info | Chalta pickle (elephant apple pickle) is a traditional condiment that uses both natural ingredients and sometimes commercial food-grade additives for preservation and flavor. The primary additives are generally those that create an acidic environment and inhibit microbial growth. |
| Package Dimension | 8L x 8W x 10H cm |
| Food type | veg |
| Manufacturer or packer name | PANCHAMAY FARMERS PRODUCER COMPANY |
| Manufacturer or packer address | PLOT-751,970, J.L-83, MOUZA-KASHIRAM,LEUSIPAKURI,,Liusipukuri |
| Nutritional information | Sample Nutritional Information (per 100g) Calories: ~188 - 350 kcal Carbohydrates: ~9 - 71g Sugars: ~28 - 61g (often from jaggery) Fat: ~0.2 - 16g Protein: <0.2 - 4g Sodium: Can be high (e.g., 1,200mg) Fiber: ~1 - 1.22g |
| Instructions | Refer To Label |
| contact details consumer care | PANCHAMAY FARMERS PRODUCER COMPANY, [email protected] |