Catla Fish - No head 1 Kg

In 1kg whole fish will get approximately 7 to 8 slices
On buying of 1kg whole Catla fish after cutting into Bengali cut you will get approximately 650gm meat (60-65 percent yield) and 350gm wastage includes head, bones, gills, fi...

Country of origin	India
Net Quantity	1000 gram
Manufacturer or packer name	MAHIBAJAJ FISH FARMER PRODUCER COMPANY

In 1kg whole fish will get approximately 7 to 8 slices
On buying of 1kg whole Catla fish after cutting into Bengali cut you will get approximately 650gm meat (60-65 percent yield) and 350gm wastage includes head, bones, gills, fins, intestinal part (40-35 percent waste)

Country of origin	India
Common name	Catla Fish
Net Quantity	1000 gram
Package Dimension	18L x 12W x 8H cm
Manufacturer or packer name	MAHIBAJAJ FISH FARMER PRODUCER COMPANY
Manufacturer or packer address	12, Ratlam Jaipur Link Road, KRISHNA PARK, Banswara, Banswara, Rajasthan, 327001
Manufacturing Date	12/2023
Storage conditions	Store in cool place below 4 degree Celsius.
contact details consumer care	MAHIBAJAJ FISH FARMER PRODUCER COMPANY, [email protected]