These organic kashmiri walnuts , enhancing their rich, nutty flavor. Sourced from small farms in kashmir that practice sustainable methods, the walnuts are left unshelled to preserve maximum freshness. The roasted nuts have a pleasingly crunchy texture and deep brown color outside, while the inside remains creamy and buttery. At just over an inch long, these wholes walnuts are ideal for adding nutrition, crunch and flavor to snacks, salads, baked goods and more. Their subtle roasted taste pairs wonderfully with chocolate or cheese. Whether you enjoy them as a grab-and-go snack or incorporate them into recipes, these non-GMO walnuts are a delicious, wholesome addition to your pantry.