Black Split Urad Dal is made from Urad dal that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook, easy to digest, and highly nutritious.

Black urad dal is packed with nutrients like iron, calcium and other bone building minerals. This protein rich dal is an easy to cook ingredient perfect for Indian kitchens.

This is sourced straight from the hands of dedicated farmers, ensuring freshness and supporting local agriculture communities. Enjoy the authenticity and quality that comes from direct farmer partnerships.  

Experience the true essence of unpolished goodness with Urad Dal Chilka, crafted to preserve its natural quality and nutrition. Indulge in the rich flavors of unpolished perfection, a testament to our commitment to wholesome, unadulterated products.