Black Pepper, known as the King of Spices, is made from dried, unripe pepper berries. It has a strong, pungent aroma and a sharp, spicy flavor that enhances the taste of many dishes. Commonly used whole or ground, black pepper is added to curries, soups, sauces, vegetables, marinades, and spice blends. Valued for its bold taste and rich aroma, black pepper is an essential spice in everyday cooking