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69df64e2bea7e3a8b2d69cacBehichak Rice - Ganga Kaveri
Behichak Ganga Kavei Rice is a premium variety of rice commonly associated with high-quality grains cultivated in regions nourished by the sacred river Ganga. The name itself symbolizes purity, fertility, and richness, reflecting the agricultural heritage of this rivers basins. It is often known for its fine texture, pleasant aroma, and excellent cooking characteristics.
Key Qualities of Ganga Kaveri Rice
Fine Grain Texture: The rice typically has slender, long grains that remain separate after cooking, making it visually appealing and ideal for a variety of dishes.
Aromatic Nature: It carries a mild, natural fragrance, somewhat similar to premium varieties like basmati, enhancing the overall dining experience.
Soft Yet Non-Sticky: Once cooked, the grains are soft but not overly sticky, which makes it suitable for both everyday meals and special recipes.
High Purity and Cleanliness: Generally processed with good milling practices, resulting in clean, polished grains free from impurities.
Versatile Usage: Suitable for multiple dishes like steamed rice, pulao, fried rice, and even traditional Indian meals.
Nutritional Value (General Rice Benefits)
While exact values may vary, Ganga Kaveri rice provides:
Carbohydrates for energy
Small amounts of protein
Low fat content
Essential vitamins like B-complex (especially if less polished)
Health Benefits of Ganga Kaveri Rice
Good Source of Energy: Rich in carbohydrates, it provides sustained energy, making it ideal for daily consumption.
Easy to Digest: Its light and soft texture makes it gentle on the digestive system, suitable for all age groups.
Low in Fat: Helps in maintaining a balanced diet when consumed in appropriate portions.
Gluten-Free: Naturally free from gluten, making it suitable for people with gluten intolerance.
Supports Balanced Diet: When combined with pulses, vegetables, or proteins, it contributes to a wholesome meal.
Best Uses
Daily meals with dal, curry, or vegetables
Pulao and light biryani
South Indian dishes like curd rice or lemon rice
Fried rice and tiffin preparations
Ganga Kaveri rice stands out as a reliable and high-quality rice option that blends taste, nutrition, and versatility. Its fine grains, subtle aroma, and easy digestibility make it a preferred choice for households seeking both everyday comfort food and refined dishes.
Behichak Ganga Kavei Rice is a premium variety of rice commonly associated with high-quality grains cultivated in regions nourished by the sacred river Ganga. The name itself symbolizes purity, fertility, and richness, refle...
Behichak Ganga Kavei Rice is a premium variety of rice commonly associated with high-quality grains cultivated in regions nourished by the sacred river Ganga. The name itself symbolizes purity, fertility, and richness, reflecting the agricultural heritage of this rivers basins. It is often known for its fine texture, pleasant aroma, and excellent cooking characteristics.
Key Qualities of Ganga Kaveri Rice
Fine Grain Texture: The rice typically has slender, long grains that remain separate after cooking, making it visually appealing and ideal for a variety of dishes.
Aromatic Nature: It carries a mild, natural fragrance, somewhat similar to premium varieties like basmati, enhancing the overall dining experience.
Soft Yet Non-Sticky: Once cooked, the grains are soft but not overly sticky, which makes it suitable for both everyday meals and special recipes.
High Purity and Cleanliness: Generally processed with good milling practices, resulting in clean, polished grains free from impurities.
Versatile Usage: Suitable for multiple dishes like steamed rice, pulao, fried rice, and even traditional Indian meals.
Nutritional Value (General Rice Benefits)
While exact values may vary, Ganga Kaveri rice provides:
Carbohydrates for energy
Small amounts of protein
Low fat content
Essential vitamins like B-complex (especially if less polished)
Health Benefits of Ganga Kaveri Rice
Good Source of Energy: Rich in carbohydrates, it provides sustained energy, making it ideal for daily consumption.
Easy to Digest: Its light and soft texture makes it gentle on the digestive system, suitable for all age groups.
Low in Fat: Helps in maintaining a balanced diet when consumed in appropriate portions.
Gluten-Free: Naturally free from gluten, making it suitable for people with gluten intolerance.
Supports Balanced Diet: When combined with pulses, vegetables, or proteins, it contributes to a wholesome meal.
Best Uses
Daily meals with dal, curry, or vegetables
Pulao and light biryani
South Indian dishes like curd rice or lemon rice
Fried rice and tiffin preparations
Ganga Kaveri rice stands out as a reliable and high-quality rice option that blends taste, nutrition, and versatility. Its fine grains, subtle aroma, and easy digestibility make it a preferred choice for households seeking both everyday comfort food and refined dishes.
Country of origin
India
Common name
Rice
Net Quantity
1 kilogram
Batch number
2604/032/001
Expiry Date
31/07/2026
Package Dimension
25L x 18W x 5H cm
Manufacturer or packer name
Behichak Farmer Producer Company Limited
Manufacturer or packer address
Gate no.011, Chauhan Farms, Village- Band Hamirpur, Link ROAD